منابع مشابه
Biological Studies on Capsulated Yeasts.
The taxonomic nomenclature of Stelling-Dekker (1931) and Lodder (1934) is used throughout the paper. The yeast strains were derived partly from the stock of the Department of Bacteriology and Hygiene of the Hebrew University and partly from the following type culture collections: National Type Culture Collection, London; American Type Culture Collection, Washington; and the Centraalbureau voor ...
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چکیده ندارد.
15 صفحه اولThe Growth of Yeasts
The grape juice industry has shifted almost entirely from the old method of storing juice in 5-gallon carboys to cool storage in tanks at 22 to 28 F (-5.5 to -2.2 C). Excess tartrates are precipitated during storage. When juice was stored in carboys, the carboys wNere filled at processing temperature, and either spray-cooled or allowed to cool slowly at the cellar storage temperature. For the m...
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Alternaria (Hyphomycetes) A common saprobe found on decaying wood, decaying plants, food, soil, and outdoor air. Some species are plant pathogens. Indoors, it can be found in house dust, carpet, damp areas around showers and window frames, and anywhere condensation occurs. Because of its abundance and ubiquity, Alternaria is one of the most important fungal allergens and is recognized as the ch...
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ژورنال
عنوان ژورنال: Journal of Bacteriology
سال: 1944
ISSN: 0021-9193,1098-5530
DOI: 10.1128/jb.48.4.385-391.1944